Sharing Wine

Georgian orange wine made from 100% Kisi, fermented and aged in a traditional qvevri. Amber in color with aromas of dried fruit, citrus, nuts, and spices. Dry, crisp, and blended with fine tannins and an earthy, lingering finish. Authentic. Read more

Amber-colored Georgian orange wine from Kakheti, made from indigenous grapes with skin contact. Aromas of dried fruit, orange peel, and spices. The taste is dry and full, slightly tannic, with nutty notes and a long, refreshing finish. Read more