Collection

Beautiful Rioja with many layers of soft flavors of ripe black fruit (cherry, plum, blackberry), hints of spices (including vanilla), some cedar, tutti frutti. Full and long finish. Mature wine with a gentle character. Read more

This is making Rioja in a totally new style. Pure juicy fruit flavours with juicy and soft tannins in the aftertaste. Fresh and elegant red blend of Garnacha and Tempranillo. Pure finesse without wood maturation. Read more

Special white wine made from 60% of the famous Palomino grape, which in Tenerife is called Listán Blanco, and 40% Albillo Criolla. Fermentation with indigenous yeasts, pressing by foot, minimal sulphites - all with respect for nature. Read more

Soft red wine from the Dão region with good freshness and rich, but soft tannins. Aromatic with striking floral notes. Also a mineral, stony undertone (graphite). Read more

Beautiful white blend from the hills of Roero. the scent features aromas of ripe fruit and hazelnut alongside intense aromas of honey, pineapple and candied citrus and lemon peel. The taste is fresh with a nice spicy aftertaste. Read more

Te Quiero..., a wine to fall in love with. Wonderfully juicy red, lively, bursting with black fruit. Vegan, organic. Read more

Field blend, various types of wine growing provide a delicious white glass from central Spain. Seductive and delicious drinker. Green apples, lime, grapefruit. Vegan and organic. Read more

Only fresh herbs are used to make this special vermouth according to an old and secret family recipe. The wine used is Weissburgunder (Pinot Blanc). Read more

Here the queen of the blue grapes is honored. Pinot noir (called Spätburgunder by our neighbors) full of ripe red fruit, spiciness and earthiness with soft tannins. Made in Germany. Biodynamically produced. Read more

Tasty juicy and fruity Pinot Noir in a bright light red color. Pressed from grapes from the Hemel en Aarde valley and a small portion from Overberg. Raspberries and strawberries jump out of your glass together with a pinch of ginger and something smoky. N Read more

Full bodied Viognier. Apricot, peach, acacia. Low in acidity. Biological. Goes well with Asian cuisine. Read more

Full, rich, yet fresh Chardonnay from grapes from cool Elgin. The nose notes of ripe yellow fruit, dried lemon, vanilla and oak. The body is full and creamy with a hint of nuts and toast. Long finish! Read more