Delicate golden yellow. A hint of walnut on the nose. Hints of marzipan and delicate sweetness in the taste. A wine rich in extracts, dominated by fruit and elegant spices. Long finish. Read more
The most atypical Chardonnay in the range with lots of concentration and beautiful fruit. Fresh and creamy at the same time with a nice long finish. Gastronomically versatile.
For the technicians: 2018: Alcohol: 13.5% vol, Residual sweetness: 4.5g / l, acidity: 5.7g / l.
Preferably drink the wine around 8 degrees and enjoy!
Weingut Höllerer is a close-knit family business that has been making wine for generations in the town of Engabrunn in the Kamptal wine region. The love for wine growing and the respectful contact with nature are passed on from generation to generation.
Winemaker Alois Höllerer has an enormous variety of grapes at his disposal with 23 hectares of vineyards. He makes pure and fresh wines from, among others, the Gruner Veltiner, Riesling, Gutedel, Roter Veltliner and Weisserburgunder, but also this beautiful Chardonnay. They do not use insecticides or herbicides, and their quality wines are vegan without exception.
The winery is located in the wine community of Grafenegg on the foothills of the Kamptal. The microclimates and soil types that coincide here allow the winery to find an excellent location for each of their grape varieties. This also explains the vastness of their vineyards: from the slopes of the Strasser Gaisberg to the best plots in Engabrunn and the terraces on the Wagram. For example, their vines are on deep loess, on gneiss or on terraced gravel covered with a layer of loess.
The Kamptal is a leading wine region in Lower Austria and is known for high-quality Austrian wines, mainly from Grüner Veltliner and Riesling. The area, named after the river Kamp, is home to various soil types such as loess and slate, which contributes to the complexity of the wines.
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Alcohole | 12 % |
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Vintage | 2019 |