SWEET AND FORTIFIED

Henriques & Henriques Boal 15 Years is a rich, semi-sweet Madeira with a mahogany color. Aromas of caramelized fruit, nuts, and vanilla lead to a velvety-smooth palate with balanced sweetness, vibrant acidity, and a long, complex finish. Read more

Colheita 2009 has a bright and deep color, with orange-brown reflections. The wine has a wonderful aroma, well integrated with the aroma of dried fruit. On the palate it shows a nice balance with its acidity, together with soft notes of apricot and dried Read more

Een zeer rijke geur met aroma's van gedroogd fruit en rokerige hints van sigaar. De port is rond, zoetig en fluwelig maar ook fris. Hij smaakt krachtig en de smaken van gedroogde pruimen zijn rijp en zoet. De afdronk is zacht en lang. Read more

The aromas are of wild dark fruit and clearly present. In the mouth it is velvety soft and in a beautiful way in contrast is the finish in which the tannins are wonderfully rustic. The almost perfect acidity of this vintage, combined with a great concentr Read more

This is a very old Madeira wine, classified as "FRASQUEIRA". This wine was part of the wine collection of the family that owns this wine company. It is made from a noble grape variety in 2006 in which the quality of the grapes was high and the harvest was Read more

30 Years Old Tawny heeft een grote intensiteit, rijk gedroogd fruit en honing, evenals de houtachtige smaken van de lange rijping in het vat. Het is een zeer fijne wijn, droog van karakter met zoete tonen van marmelade en afgewerkt met frisse zuren. Read more

Zeer intens en complex, in de neus een combinatie van tabakstonen en gedroogd fruit. Zeer geconcentreerd in de mond met uitstekende structuur. Tonen van fruitcake, vijgen en geroosterd droog fruit met een zeer lange afdronk. Read more

Amber Rivesaltes, aged for at least two years in an oxidative environment in large containers (oak barrels or barrels). With a beautiful dark golden or amber color, they are distinguished by their scents of hazelnut, almond, walnut, candied citrus and toa Read more

Amber Rivesaltes, aged for at least two years in an oxidative environment in large containers (oak barrels or barrels). With a beautiful dark golden or amber color, they are distinguished by their scents of hazelnut, almond, walnut, candied citrus and toa Read more

Amber Rivesaltes, aged for at least two years in an oxidative environment in large containers (oak barrels or barrels). With a beautiful dark golden or amber color, they are distinguished by their scents of hazelnut, almond, walnut, candied citrus and toa Read more

Amber Rivesaltes, aged for at least two years in an oxidative environment in large containers (oak barrels or barrels). With a beautiful dark golden or amber color, they are distinguished by their scents of hazelnut, almond, walnut, candied citrus and toa Read more

This is a very old Madeira wine, classified as "FRASQUEIRA". This wine was part of the wine collection of the family that owns this wine company. It is made from a noble grape variety in 1991 in which the quality of the grapes was high and the harvest exc Read more